{"product_id":"eaten-24-snacks","title":"Eaten #24: Snacks","description":"\u003cp\u003e EATEN is a magazine that focuses on the entire history of food. Every quarter we publish a new volume filled with a wealth of old recipes, enlightening food essays, and the fascinating, forgotten stories of the people who have grown, cooked, and enjoyed everything edible throughout the centuries.\u003c\/p\u003e\n\n\u003cp\u003e Our contributors and readers are a group of journalists, historians, and gastronomes passionate and eager to celebrate the past and present of what we eat.\u003c\/p\u003e\n\n\u003cp\u003e EATEN No. 24: Snacks is a mix of intellectual snacks, from the soft power of Choco Pies in South Korea to the history of late-night snacking in early modern England and the origins of duty-free. (Autumn 2025)\u003c\/p\u003e\n\n\u003cp\u003e Contributors:\u003c\/p\u003e\n\n\u003cp\u003e Hugh Kapernaros on the ebb and flow of the Koulouri route in the Mediterranean \u003cbr\u003eSithara Ranasinghe on the history of Sri Lanka through its snack vendors\u003cbr\u003e Ilze Vitola on the banana plantation in Soviet Latvia\u003cbr\u003e Elizabeth Case on snacks at the end of the world\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e 19.4 x 24 cm\u003c\/p\u003e\n\n\u003cp\u003e 130 pages\u003c\/p\u003e\n\n\u003cp\u003e English\u003c\/p\u003e","brand":"Eaten","offers":[{"title":"Default Title","offer_id":56777898885468,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0030\/4432\/files\/eaten_24.png?v=1771591492","url":"https:\/\/www.chandal.tv\/en-in\/products\/eaten-24-snacks","provider":"Chandal","version":"1.0","type":"link"}